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Cream Cheese Frosting & Pumpkin Seed Toffee

By: Lynn Mahony from theroadtohoney.com
Pumpkin Bread with Cream Cheese Frosting Pumpkin Seed Toffee

"This moist and delicious Pumpkin Bread with Maple and Brown Butter Cream Cheese Frosting is loaded with the warm and cozy spices that symbolize fall. To up the decadence even more, it is topped with a thick layer of cream cheese frosting enhanced with the nuttiness of brown butter and the sweet and comforting flavor of maple syrup. It’s then crowned with sweet and crunchy pieces of Pumpkin and Sesame Seed Toffee. The ultimate in fall baking."

Serves8 Slices

Preparation Time45 min

Chilling Time45 min

Cooking Time1 hr 35 min

Cooking Vessel Size8 x 5 inch loaf pan

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