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Nanaimo Bars

By: Amanda Formaro from amandascookin.com
Nanaimo Bars

"This no-bake chocolately confection has three layers of nutty-coconut-graham cracker, rich custard, and silky chocolate that make it ever so tempting! Nanaimo bars have three layers of decadent chocolate, creamy custard filling, and a coconut graham crust with walnuts. They’re rich, smooth, and a truly irresistible treat! Nanaimo bars are a classic Canadian dessert named after Nanaimo, British Columbia. This no-bake chocolately confection has three layers of nutty-coconut-graham cracker, rich custard, and silky chocolate that make it ever so tempting! "

Serves16

Cooking Vessel Size8x8 Baking Dish, stand mixer

Ingredients

  • 1/3 cup Granulated White Sugar
  • 1/4 cup Unsweetened Cocoa Powder
  • 2 cup Graham Cracker Crumbs
  • 1/2 cup Walnuts
  • 1/2 cup Unsweetened Shredded Coconut
  • 1/2 cup Salted Butter
  • 1 Large Egg
  • 1/2 cup Salted Butter
  • 3 tablespoon Custard Powder
  • 1/2 teaspoon Pure Vanilla Extract
  • 2 1/2 cup Icing Sugar
  • 3 tablespoon Heavy Whipping Cream
  • 8 ounce Semi Sweet Chocolate Bar
  • 1 tablespoon Salted Butter
  1. Line an 8×8 pan with parchment paper and spray with non-stick spray.

  2. In small bowl mix sugar and cocoa powder and set aside.

  3. Visit https://amandascookin.com/nanaimo-bars/ for full printable recipe.

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