Down-Home Fried Apple Cobbler Bars

Apple pie in a dessert bar form? You bet! These Down-Home Fried Apple Cobbler Bars are so good that you won't be able to stop eating them. These bars are so easy to make because you don't have to worry about peeling and slicing apples for the filling. This recipe calls for canned fried apples, which have so much flavor to them. As if these bars couldn't get any better, they are covered with a sweet, sticky glaze that goes perfectly with the fried apples. You'll definitely want to make these bars ASAP. After all, it's hard to resist one of the best dessert recipes of all time.

Notes

Love this recipe? Our free eCookbook, 10 Deep Fried Desserts: County Fair-Inspired Fried Desserts, will take you back to those enchanted summers where you could spend your allowance money on all sorts of treats.

Cooking Time30 min