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Raspberry Bread

By: Organically Addison from 100 Days of Real Food
Raspberry Bread

"Discover the simplicity of making this delightful Raspberry Bread, a recipe that requires minimal ingredients and steps, making it suitable for both beginner bakers and those seeking a stress-free homemade treat. Enjoy the convenience of utilizing those leftover raspberries with this recipe, providing a great way to repurpose them into a scrumptious creation. Experience the joy of biting into a slice of bread with a soft, moist, and tender texture that is sure to please your taste buds. The raspberries within the bread provide a divine blend of sweetness and tartness, elevating the flavor profile to new heights. Additionally, the inclusion of dark chocolate adds a rich, indulgent taste that complements the raspberries perfectly. Simplify your baking process by mixing all the ingredients together in a single mixing bowl, saving you time and ensuring a hassle-free experience. Versatile in nature, this Raspberry Bread is suitable for various occasions, whether enjoyed as a breakfast option, an afternoon snack, or a satisfying dessert."

Serves8 slices

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