Bunny Butt Cupcakes
By: Amanda Formaro from Amanda's Cookin
Bunny Butt Cupcakes
"These Bunny Butt Cupcakes are the perfect Easter and Springtime-themed cupcakes for your next gathering. They have a delicious and moist chocolate cupcake base with a marshmallow and coconut flake bunny diving into buttercream “grass” frosting with white chocolate feet. I can imagine these sweet treats being brought to Easter gatherings, baby showers, birthday parties or why not make them just for a fun project? They are relatively simple to make and you can take as many shortcuts as you want to make it easier which I note in the recipe below."
NotesPlease visit AmandasCookin for the full recipe!
Serves24
Preparation Time40 min
Cooking Time20 min
Cooking MethodOven
Ingredients
- 1 cup all purpose flour
- 1 cup granulated white sugar
- 3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 3 teaspoon baking powder
- 3 teaspoon Kosher salt
- 2 large eggs
- 3 cup buttermilk
- 3 cup warm water
- 1 cup canola oil