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Caramel Apple Pie Cheesecake

By: Trish Cowper from infinebalance.com
Caramel Apple Pie Cheesecake

"Perfect during the fall months when apples are fresh and ready to go. I love this recipe for Thanksgiving! All the components including the cake can be made a day ahead of time and just assembled before serving. Stunning make-ahead dessert. This might be the best cheesecake I have ever made. I think someone said that. I’m proud of this one. This Caramel Apple Pie Cheesecake is a creamy, lightly spiced cheesecake baked in a gingered graham cracker crust, covered in sautéed cinnamon apples, topped with crunchy streusel topping,… and then drizzled with caramel sauce. This is the bomb of calorie bombs!"

Serves16 slice

Cooking Vessel Size9 inch spring form pan

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