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No Churn Ice Cream

By: Amanda Formaro from amandascookin.com
No Churn Ice Cream

"If you’re wondering how to make ice cream without an ice cream maker, you’ve come to the right place. No fancy equipment, just a pan, a few mixing bowls, and a hand mixer will yield creamy vanilla no churn ice cream. You only need 3 ingredients to make homemade vanilla ice cream – heavy whipping cream, vanilla extract, and sweetened condensed milk. First, you whisk the sweetened condensed milk with the vanilla extract, then beat the heavy whipping cream with a mixer. Next, simply fold the two together and chill in a pan. No churn ice cream is really that simple. "

Serves12

Cooking Vessel Size9x5 Loaf Pan, Mixing Bowls, hand mixer, Mixing Bowls, Rubber Spatula

Ingredients

  • 14 ounce Sweetened Condensed Milk
  • 1 tablespoon Vanilla Extract
  • 2 cup Heavy Whipping Cream
  1. Place a 9 by 5-inch loaf pan in the freezer to chill.

  2. In a large bowl, whisk together the sweetened condensed milk and vanilla.

  3. Visit https://amandascookin.com/no-churn-ice-cream/ for full printable recipe.

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