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Rhubarb Custard Pie

By: Barbara Curry from Butter and Baggage
Rhubarb Custard Pie

"Classic rhubarb pie meets its match with this creamy old fashioned rhubarb and custard pie recipe. Instead of using a basic rhubarb jam or pie filling, this recipe blends freshly cut fruit with a simple homemade custard. The result is a perfectly sweet, creamy complement to the tartness of the rhubarb.A light and fresh pie you can make any time of the year by using frozen rhubarb when fresh isn’t available. If you enjoy the flavor that rhubarb adds to strawberry rhubarb crumble or rhubarb coffee cake, then you’ll love this old fashioned pie with rhubarb in every bite."

More Dessert Recipe Ideas for You

One dessert recipe we highly recommend for those who enjoy Rhubarb Custard Pie is a Rhubarb Crisp. This recipe is perfect for those who love the tartness of rhubarb paired with a sweet, crispy topping. It's easy to make and is a great option for those looking for a simpler dessert idea. Another delicious dessert option for fans of Rhubarb Custard Pie is a Rhubarb Cake. This moist and flavorful cake is bursting with the taste of fresh rhubarb and is sure to impress anyone who tries it. It's a great option for those looking to branch out from traditional pies. Lastly, for those who love the creamy custard filling of Rhubarb Custard Pie, we recommend trying a Rhubarb Custard Tart. This elegant dessert is perfect for special occasions and is sure to impress guests with its beautiful presentation and delicious flavor. It's a great option for those looking to elevate their baking skills and try something new. No matter which recipe you choose, we're confident that these delicious rhubarb desserts will become new favorites in your recipe rotation.

Serves8 people

Preparation Time15 min

Cooking Time45 min

Cooking MethodOven

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