French Silk Chocolate Pie
By: Carole Burkhard from tootsweet4two.com
French Silk Chocolate Pie
"French Silk Chocolate Pie is a silky, delicious, fluffy and chocolaty masterpiece! This rich dessert takes a little extra effort to whip up because you beat for several minutes between each additional ingredient, but it is worth the extra effort."
NotesThis recipe works better if made with a standing mixer.
Serves8 People
Preparation Time20 min
Chilling Time2 hr
Cooking Time2 min
Ingredients
- 1 (9-inch) frozen pre-made pie shell
- 3 ounce unsweetened chocolate, broken into pieces
- 1 cup butter, softened to room temperature
- 1 cup granulated sugar
- 1 teaspoon vanilla
- 4 pasteurized eggs
- prepared whipped cream or non-dairy topping (such as Cool Whip) for garnish
- mini chocolate chips or chocolate curls for garnish