Dark Chocolate Rum Balls

This Christmas, serve a delicious dessert that is both naughty and nice. Even though it's a vegan dessert recipe, Dark Chocolate Rum Balls are not at all lacking in taste. Walnuts, cashews, and Brazil nuts perfectly balance the high-percentage dark chocolate and add a bit of crunch to each ball. Rolling each ball in coconut flakes gives the treats a pleasing texture, as well as an extra flavor kick that's sure to keep you reaching for more.

Chilling Time1 hr