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White Chocolate Coconut Macaroons

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Updated February 25, 2016
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White Chocolate Coconut Macaroons
White Chocolate Coconut Macaroons
This image courtesy of recipelion.com

These White Chocolate Coconut Macaroons will make you feel as though spring is just around the corner, no matter what season it is. The coconut and almond flavors give this sweet treat a light taste, while the white chocolate is the perfect complement to the coconut cookie. These cookies look delightful when served on a platter, but they are surprisingly easy to make. Macaroons are perfect to eat with tea or coffee in the afternoon, or for dessert when you want to bring the flavors of spring into your home.

Ingredients

  • 1 (14-ounce) can sweetened condensed milk
  • 1 cup almonds. chopped
  • 2/3 cup all purpose flour
  • 2 teaspoons almond extract
  • 1/2 teaspoon salt
  • 2 blocks Almond Bark (white chocolate)
  • 1 (14-ounce) bag shredded coconut

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The combination of white chocolate and coconut sounds heavenly.

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