Fanny from Oh Sweet Day - Food Blogger

It’s my own curiosity in food that has shaped my cooking. My principle of cooking is simplicity. Even if the result was a masterpiece, I would never be able to follow through with a recipe in which you have to dissect like a frog in your high school biology class. I make things simple enough so that anyone can follow. And I never go crazy with weird ingredients.

Along the road, I realized I have a passion for baking and decorating desserts. Through the process of self-learning and being inspired by brilliant bloggers out there, I’ve become better. Friends and family have always been the greatest supporters. Without them, I would have never determined to start my home-based bakery. It’s in the planning process. No rush. No pressure. Have fun. And see how it turns out.

Blogging has given me a chance to meet a diverse group of like-minded people. These complete strangers keep coming into my tiny space, showering me with encouragement, compliments and warmth. And that’s how awesome and life-altering the Internet can be. Please keep it going.

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Fanny's Recipes on TheBestDessertRecipes

Mouthwatering Banana Upside Down Cake

Easy DIY Gingerbread House

Espresso Cream Pie Tartlets

Failproof Apple Puff Pastry Pie

Nana's Banana Cream Pie

Ooey Gooey S'mores Tartlets

Sinfully Smooth Strawberry Cream Pie

Wide-Eyed Owl Cupcakes