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Brown Sugar Apple Cake

By: Mario Laliberte from mc2creativeliving.com
Updated January 31, 2018
Brown Sugar Apple Cake
Brown Sugar Apple Cake

"I made this cake for our Thanksgiving dinner, and it was absolutely delicious. It’s a very simple cake with big flavour coming from the brown sugar and apples. I have used a cake pan but you can easily use a deep glass pie dish to make this, since the cake is not very big. You will notice that when you pour the sugar syrup over the apples, it will look very watery (and it actually is), but don’t worry, when the cake bakes, the batter will absorb the syrup and will make a delicious moist cake on top, once you turn it upside down."

Serves6 People

Preparation Time10 min

Cooking Time40 min

Ingredients

  • 3 apples (cut in big chunks)
  • 1 cup brown sugar
  • 1 water
  • 6 tablespoons soft butter
  • 2 large eggs
  • 3 cups sugar (I use cane sugar)
  • 1 cup mayonnaise
  • 1 teaspoon vanilla extract
  • 1 cup all purpose flour
  • 1 teaspoon baking powder

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I've always had apple pie and tarts but never apple cake before! This sounds amazing!

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