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Latest Comments

kerazymike2009 0491385
"Yum! Will have to give this one a try"
AuntKarolyn
"I have a little great grand niece that has inspired me to make all thing miniature. This recipe for Bite-sized Cherry Pies certainly fits the bill for satisfying her sweet tooth, but also her love for anything "bite-size". I love the simplicity of this recipe, and the versatility of being able to use the same technique and cooking time using other fruit pie filing. My little ones favorite is blueberry. I'm going to make a platter of these for our family Summer kick of Bar-B-Que in Cherry, Apple, Blueberry and Peach."
SissieSass
"How did you know about apples and cheese? My grandpa used to make apple pie and put a slice of cheddar or American cheese on it. I used to think he was crazy until I finally got the nerve up to try it! OMG! I will never eat apple pie the same again, will you?"
SissieSass
"Oh these caramel chips look so delicious. Can you make this a dip and let people have a little on the plate during a party instead of making it on the chips? I guess it works either way. I love the flavor of caramel and chips. The salt and sweet and brown sugar mix is so tasty."
SissieSass
"Do you think that peanuts or sunflower seeds would be a better replacement for the pecans in this recipe? We have a tree nut allergy in our home. I would toast either the seeds or the peanuts, but I was thinking that the honey roasted peanuts would have a much better flavor. I may have to make two batches to see which one I like the most."

Salted Chocolate Caramel Bars

By: April Woods from mamalovesfood.com

1 Comments

Salted Chocolate Caramel Bars
Salted Chocolate Caramel Bars

"Confession: this recipe is totally outside my comfort zone. Totally. It has a shortbread base and a made-from-scratch caramel topping. Neither of which I've ever even attempted before. That said, I'm always up for a new challenge and these Salted Chocolate Caramel Bars turned out really delicious. Also, learning how to make shortbread (surprisingly simple) was really fun! Did you know shortbread is only three ingredients? Flour, butter, and sugar. Four (cocoa powder) if you want to make it chocolate. I was so surprised to learn it has no egg! I was also confounded by the way it comes together. You beat it and beat it and beat it, and it looks like it will never come together and then... all of the sudden... BOOM. It's dough! Weirdest thing. But also, really cool."

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Salted Chocolate Caramel Bars
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SissieSass

Apr 03, 2018

Do you think that peanuts or sunflower seeds would be a better replacement for the pecans in this recipe? We have a tree nut allergy in our home. I would toast either the seeds or the peanuts, but I was thinking that the honey roasted peanuts would have a much better flavor. I may have to make two batches to see which one I like the most.

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