Mini Meyer Lemon Doughnuts
Mini Meyer Lemon Doughnuts
Calling all lemon lovers: You will adore Mini Meyer Lemon Doughnuts. This homemade doughnut recipe uses Meyer lemons, which are lemon and mandarin orange hybrids, for the frosting, making these muffins sweet yet tart. The cake part of the doughnut is vanilla-flavored with a hint of lemon, thanks to some lemon zest. Because they're lemon-flavored, these mini doughnuts are perfectly suited for both breakfast and dessert. Warning: You may want to double your recipe because these are guaranteed to disappear quickly.
Cooking Time12 min
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