Chocolate Chunk Pumpkin Bread

"This stupendous Chocolate Chunk Pumpkin Bread has a soft, velvety texture. The pumpkin puree ensures that the loaf stays moist for much longer than a regular loaf of bread, and who doesn’t like chocolate? I mean, seriously, it doesn’t get much better than this! It's filled with delicious pumpkin spice flavor and chunks of melty chocolate. It’s the perfect homemade quick bread for fall baking, breakfast, or dessert. It is even freezer-friendly. Wrap the loaf tightly in plastic wrap and freeze for up to 2 months."

Preparation Time15 min

Chilling Time15 min

Cooking Time1 hr 5 min