Latest Comments

Lynn K

"O! M! W! This Caramel Macchiato Cinnamon Roll recipe is THE BOMB!! I used to think that my wonderful friend, Seth, makes the best cinnamon rolls but not any more, In my opinion they are best eaten warm but, to be truthful, they are disgustingly delicious no matter what their temperature or what time of day they are eaten!"

Lynn K

"There is something so satisfying about a warm and delicious bake on a chilly winter morning and this Good Morning Vanilla Yoghurt Scone recipe is just the thing! Quite quick and easy to make and it put a smile on all of our faces, even the dog who snapped up a piece dropped on the floor, lol!"

Lynn K

"It is still winter here in Southern Africa but we have a secret stash of strawberries in our freezer left over from the large crop in our garden last summer! Admittedly I had to Goooogle half and half (not a thing here in Africa) but the rest was as easy as pie, lol! This No Bake Strawberry Lasagna is so delicious that we have all had seconds and, even so, are still licking our lips and wondering if we could possibly manage another mouthful."

Lynn K

"Goodness me, fruit with rosemary? Seems I must have been living under a rock, lol! Well, even though found it hard to wrap my brain around the flavor concept, I have to say that it is absolutely delicious. Quite a distinctive flavor, as one would imagine, but a very good flavor and one which I am looking forward to exploring more in the summer!"

Lynn K

"Seems like Grandma has been keeping a magically perfect secret pie crust recipe up her sleeve! And it is perfectly suitable for any kind of pie you could possibly wixh to make. Savory or sweet, it works equally well for both. We had one for chicken and mushroom pie earlier in the week and tonight we baked the other for a dessert involving quite a lot of chocolate and other goodies that the children devised. It is a great recipe that is definitely worth keeping!"