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"july 14.2017 strawberry shortcake cream cake...strawberry curd and whip cream..need receipe please"
"need receipe for this cake..strawberry shortcake cream cake"
"These look like a must try."
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
"Tried this recipe? What did you think?"
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These caramel apple cinnamon rolls are soft, fluffy and stuffed with warm spiced apples and a generous spread of salted caramel. Make…
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