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Nutella Mousse Cake

By: Krystle Smith from Baking Beauty
Nutella Mousse Cake

"My Nutella mousse cake features a fudgy brownie base, silky mousse center, and an amazing Nutella ganache. This tastes better than anything you'll find at your local bakery! This Nutella Mousse Cake is what happens when I can't decide between chocolate, brownies, and mousse! It's ideal for make-ahead entertaining since it has to sit overnight. Why This Recipe Works: A Sprinkle of Food Science It Uses Gelatin in the Mousse: This stabilizes it so it doesn't collapse or become runny. We Strain The Mousse: This makes it silky smooth just like what you'd get at your fave fine dining restaurant."

Cooking MethodOven

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