Peaches And Cream Cake

"My easy peaches and cream cake features moist vanilla cake, juicy fruit, and a delectable cream cheese cinnamon sugar topping. It tastes like peach cobbler and cheesecake had a baby and is made with pantry staples! This cake is a standout, stacked with layers of flavor and so simple it skips the frosting altogether. It’s a grab-and-go crowd-pleaser for picnics, book club, or dropping by a neighbor’s place. The crumb stays tender even after a few hours, so it travels beautifully. Slice it warm or at room temperature and watch it disappear."

Cooking MethodOven