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TheBestDessertRecipes.com

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Latest Comments

AuntKarolyn
"I love the ease and convenience of making cake mix cookies. I am always looking for new innovative recipes. This recipe for Cake Mix Chocolate Chip Cookies is absolutely a keeper, and has made it to the top of my cake mix cookie list. I have also made this recipe using chocolate cake mix for a double chocolate chip cookie and it was great. You cannot go wrong with this delightful recipe."
AuntKarolyn
"I have a Nephew that loves Red Velvet Cake, and these Red Velvet Cake Balls were a real hit with him. This recipe is really easy to make, and the technique used to make the balls by crumbling the cake and mixing it with cream cheese frosting is truly genius. You really need to make this recipe, it is a lot of fun to make, and to eat. Your family is sure to love them."
AuntKarolyn
"Orange Creamsicle is such a classic Summer flavor, and this Orange Creamsicle Cake recipe delivers all that flavor in a delightfully moist cake, and creamy buttercream frosting. Such a well written and easy to follow recipe, you will find yourself making this cake over and over throughout the season. I have also made it into cupcakes and they were great."
AuntKarolyn
"I know it's August, but how can you resist these No Bake Holiday Peanut Butter Balls? They are so easy to make, there "no-bake" so I don't have to turn on the oven, and my kids love peanut butter. I crushed a bunch of Oreo cookies to roll them in to kind of tone down the Holiday colors, and add a chocolate peanut butter taste, it worked great."
AuntKarolyn
"These cookies are so good and such a big hit during the Holidays. They are so easy to make that I decided to surprise the kids with a batch of them "off season". This particular recipe is really easy to follow, and well written, I may swap my usual recipe for Snowball Cookies for this one in December."

Amy Atherton - Food Blogger

Amy Atherton - Food BloggerAmy is the author of the blog Amy's Healthy Baking. She graduated from UC Davis with a B.S. in Chemistry, and she put her degree to use the following year by developing healthy recipes in her home kitchen. When Amy isn’t baking or doing the dishes, she enjoys running, yoga, dark chocolate, and watching Major League Baseball games with her dad. (They’ve been to 20 stadiums so far!)

 

Amy began Amy's Healthy Baking in October 2010 to chronicle her first kitchen adventure: cooking her way through the alphabet. Once she reached “Z,” Amy decided to continue making and photographing healthy foods. She posts almost exclusively low-fat recipes, and as of December 2012, she began increasing the number of vegan and gluten-free options as well. Amy enjoys putting creative twists on classic dishes and publishes fun recipes such as her Snickerdoodle Donut Holes, Fig Newton Cupcakes, and Strawberry Shortcake S’mores.

 

In June 2013, Amy published two eBooks. The first, The Basics of Food Photography: Compositional Elements, describes basic tips and tricks for beginning food photographers. The second, Table for Two, is a cookbook with healthy breakfasts, entrées, and desserts perfectly portioned for two people.

 

Links:

Foods for the Soul

The Basics of Food Photography: Compositional Elements

Table for Two

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Amy's Recipes on TheBestDessertRecipes.com:

Dark Chocolate Peppermint Truffles

Gooey Gingerbread Cookie Dough Bites

Baked Eggnog Donut Holes

3-Ingredient Butterfinger Bars

Guilt-Free Slow Cooker Fudge Cake

Season's Greetings Wreath Cake

Sweet and Soft Fruitcake Cookies

Addictive Nutella Cookies

Chocolate Candy Bar Cheesecake

Cherry Crumble Bars

Super Easy No Bake Tootsie Roll Acorns

Ooey Gooey Fudgy Brownies

Bakeless Chocolate Chip Cookie Dough Bites

Skinny Monkey Bread Bites

Grandpa's Favorite Funfetti Coffee Cake

Very Cherry Funfetti Cookies

Glazed Lemon Poppy Seed Loaf Cake
 

 

Free eCookbooks on TheBestDessertRecipes.com That Feature Amy's Recipes

18 Easy Recipes for Dessert

8 Spooktacular Halloween Dessert Recipes

 

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Amy Atherton - Food Blogger
Amy Atherton - Food Blogger
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