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Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
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Food Book Reviews

Before you go out and buy that book, check out our reviews of cookbooks, foodie books, and other food books. There are reviews for books on desserts, easy casserole recipes, and more.

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Sweet Confections Cookbook Review

Nothing tastes quite as good as a piece of homemade candy. There's just… More

(1 Votes)

Dessert Mash-Ups Cookbook Review

Why decide between two equally delicious desserts when you can combine… More

(1 Votes)

Cake Ladies: Celebrating a Southern Tradition…

Few things beat Southern cooking and baking. Southern recipes are just so… More

(1 Votes)

The New Artisan Bread in Five Minutes a Day…

There are few things better than the taste and smell of homemade bread. If… More

(1 Votes)

A Year of Pies Cookbook Review

It's so hard not to love pie. Pie recipes are perfect for all occasions,… More

(1 Votes)

Pieography Cookbook Review

Pies, both savory and sweet, have always been an important part of our… More

(1 Votes)

The Back in the Day Bakery Cookbook Review

The Back in the Day Bakery Cookbook is filled with tasty, old-fashioned… More

(1 Votes)

Where Women Cook Magazine Review

'Where Women Cook' is one of the best and most beautiful food magazines… More

(1 Votes)

Aermate Wine & Spirits Aerator Review

If you think you're tasting all of the wonderful flavors in your drinks… More

(1 Votes)

Sprinkles! Cookbook Review

Sometimes, flipping through cookbooks can be a pain. Some show the foods… More

(1 Votes)

Decorating Cookies Cookbook Review

When it comes to dessert, presentation is important. 'Decorating Cookies… More

(1 Votes)

Baking By Hand Cookbook Review

Not everyone has the luxury of using a nice mixer or bread maker to whip… More

(1 Votes)

Easy as Pie Pops Cookbook Review

There's no food that's quite as fun to eat as pie pops. Sweet or savory… More

(1 Votes)
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