Easy French Beignets With Choux Pastry Dough Recipe

search

    Easy French Beignets With Choux Pastry Dough Recipe

    Easy French Beignets With Choux Pastry Dough Recipe
    Easy French Beignets With Choux Pastry Dough Recipe

    "This Beignets with choux pastry dough recipe came to me on an old, tattered recipe card. I knew right away it was a keeper. Simple, straightforward, and absolutely delicious. Sometimes the best recipes are the ones passed down through time! If you love cream puffs or éclairs, you’re already familiar with choux pastry. They’re a light, eggy dough that’s the base for many famous French pastries. But did you know it’s also used to make irresistibly crisp and airy French beignets? These choux beignets are a different take from the more familiar New Orleans beignets made with yeasted dough."

    Makes24 beignets

    Preparation Time15 min

    Cooking Time25 min

    Easy

    This recipe was submitted by one of our readers, just like you.

    Click Here to Submit Your Recipe!

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window