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TheBestDessertRecipes.com

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18 Easy Recipes for Dessert

Delicious desserts are a snap with this FREE eCookbook. Whether you're craving something chocolatey or something fruity, you'll find a recipe (or two) in this collection that you'll want to make immediately!

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Latest Comments

Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
Tracie
"Tried this recipe? What did you think?"
catbookwomanlkbs51 5492498
"Unfortunately, I can not pull up the recipe. The link that says "click for recipe" goes straight to some kind of ad with no other way to move on except close it. That takes you right back where you were with no recipe directions. How do I get to the actual recipe with directions?"
Cookie 115
"Where's the recipes ??? I cannot find it ."
oreogram 7519240
"I make this and also other variations quite often. As far as the nuts go ...leave them out .. no problem, using pretzels .... they will draw moisture from the fruit...so will not be crispy. The topping does not CHANGE the flavor for sure, so try mini marshmallows ... maybe last 15 min. of bake time. Experiment with others ... this is how recipes are created. Good Luck and (I know you will) ENJOY!!!"

Danelle M - Food Blogger

Danielle M - Let's DishDanelle combines her love of cooking and photography at her food blog, Let's Dish.  She feeds three hungry -- sometimes picky -- boys and a hungry husband every day, so her motto in the kitchen is "keep it simple." A friend once described her culinary creations as “uptown foodie meets real life,” which sums up her cooking philosophy perfectly.

 

When she's not cooking or baking , you'll often find her behind the lens of her camera photographing the beautiful Colorado outdoors, or visiting her local farmers' market.  She has been sharing recipes at Let's Dish since 2009.

 

 

 

 

 

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Danielle's Recipes on TheBestDessertRecipes.com

3-Ingredient Homemade Three Musketeer Bars

Better Than Anything Peach Poke Cake

Effortless Peanut Butter Fudge

Grandma's Secret Pie Crust

Irresistible White Chocolate Mousse Cherry Pie

 

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Danelle M - Food Blogger
Danelle M - Food Blogger

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