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Homemade Lollipops

By: Amanda Formaro from
Homemade Lollipops
Homemade Lollipops

"All you need to make homemade lollipops is light corn syrup, sugar, flavored extracts, optional food coloring, and a candy thermometer. Did you know you could make your own homemade lollipops in under 15 minutes with just 4 ingredients? These sticky sweet suckers are fun to make for parties and come together in a snap. All you need to make homemade lollipops is light corn syrup, sugar, flavored extracts, optional food coloring, and a candy thermometer. Hard candy like rock candy or lollipops are always a sweet treat to add to party favors or gift bags and the fun part is that you can customize them to whatever flavor and color combination you want. "


Preparation Time7 min

Cooking Time7 min

Cooking Vessel Sizecandy thermometer, Saucepan, Lollipop Sticks


  • 1 cup Light Corn Syrup
  • 2 cups Granulated Sugar
  • Flavored Extract
  • Liquid Food Coloring
  1. Combine the corn syrup and sugar in a small stainless steel pot over medium-low heat. Stir with a rubber spatula occasionally until the sugar mixture is clear signifying all the sugar has been dissolved.

  2. Add the candy thermometer and bring to a boil over medium heat, not stirring, until it has reached 300F or hard crack stage based on the candy thermometer.

  3. Visit for full printable recipe

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