No-Bake Banana Split Cake
The best summer no-bake desserts are the ones that you can enjoy frozen. No-Bake Banana Split Cake tastes just like its ice cream novelty namesake but is much more convenient to make for a crowd. A cream cheese and frozen whipped topping mixture sits atop a crumbly graham cracker crust. The cake is then topped off with all of the classic banana split garnishes, including sliced bananas and maraschino cherries. Prep this recipe right after lunch and it'll be ready just in time for dessert.
Notes
If you like this recipe, be sure to check out 23 Perfect Desserts for Summer.
Serves12
Preparation Time30 min
Chilling Time4 hr
Cooking MethodNo Bake
Cooking Vessel Size9 x 13 baking pan
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