Lemon Chiffon Pie

"This Lemon Chiffon Pie is light as a feather with a crunchy salty pretzel crust. Ricotta cheese gives it the richness of a cheesecake, but egg whites keep it light and fluffy for a fabulous no bake dessert. Lemon Chiffon Pie sounds old fashioned, maybe something your grandmother would make. This is an updated version of a typically sweet lemony dessert. Nothing wrong with an old stand by, but this version is light and fluffy without being overly sweet. The salty pretzel crust is a great compliment to the lemon filling."

More Dessert Recipe Ideas for You

One dessert recipe that we think you'll enjoy if you love Lemon Chiffon Pie is a Lemon Blueberry Cheesecake. This creamy and tangy dessert combines the zesty flavor of lemon with the sweet burst of fresh blueberries, all atop a buttery graham cracker crust. It's the perfect dessert to impress your friends and family at a summer BBQ or potluck.

If you're looking to try something a little more challenging, we recommend attempting a Lemon Meringue Tart. This stunning dessert features a crisp pastry crust filled with tart lemon curd and topped with a fluffy meringue topping. It's a show-stopping dessert that is sure to wow your guests at a special occasion or holiday gathering.

For a simple and refreshing twist on your favorite Lemon Chiffon Pie, why not try making Lemon Icebox Pie? This no-bake dessert is a breeze to whip up and features a creamy lemon filling nestled in a buttery crumb crust. It's the perfect dessert to enjoy on a hot summer day or whenever you're craving a light and citrusy treat.

No matter your skill level or the occasion, we're confident that these dessert recipes will satisfy your sweet tooth and become new favorites in your repertoire. Happy baking!

Cooking MethodNo Bake