Blueberry Streusel Muffins

"Look no further for the best blueberry muffin recipe! Make these homemade tender and moist blueberry muffins with a crumb topping. The batter is made with vanilla Greek yogurt to give these muffins the best texture and flavor. Fresh or frozen blueberries can be used. If using frozen berries, toss them in right from the freezer. No need to let them thaw. The muffin is topped with a delicious streusel that will have you coming back for more. "

Why You'll Love This Dessert Recipe

1. Our Blueberry Streusel Muffins recipe is a tried and true favorite, guaranteed to be a hit with your family and friends. The combination of tender, moist muffins with a crunchy crumb topping is simply irresistible.

2. The use of vanilla Greek yogurt in the batter gives these muffins a deliciously creamy texture and adds a subtle hint of vanilla flavor. It's the secret ingredient that takes these muffins to the next level!

3. You can use either fresh or frozen blueberries in this recipe, making it versatile and convenient. If you have frozen berries on hand, simply toss them in right from the freezer - no need to wait for them to thaw. This makes it a great recipe to whip up on a whim!

4. The streusel topping on these muffins is the perfect finishing touch. Made with a mixture of butter, flour, sugar, and cinnamon, it adds a sweet and crunchy contrast to the soft, fruity muffin. It's like a little burst of flavor in every bite!

5. Once you try these Blueberry Streusel Muffins, you'll be coming back for more. They are perfect for breakfast, brunch, or as a snack any time of day. Plus, they are easy to make and can be enjoyed fresh out of the oven or saved for later. So go ahead and give this recipe a try - your taste buds will thank you!