Cream Cheese Frosting


Cream Cheese Frosting

Cream Cheese Frosting
Cream Cheese Frosting

"This classic Cream Cheese Frosting whips up in about five minutes and tastes absolutely amazing on cakes, cupcakes, and cookies. It is super creamy and flavorful with a rich cream cheese taste and right amount of sweetness. It pipes beautifully and is the perfect frosting for carrot cake, red velvet cake, spice cake, hummingbird cake, pumpkin cake, and more. A thick and creamy pipeable Cream Cheese Frosting that takes less than ten minutes to prepare and tastes absolutely delicious on your cakes, cupcakes, and cookies"

Yields3 Cups

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window