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Latest Comments

Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
Tracie
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catbookwomanlkbs51 5492498
"Unfortunately, I can not pull up the recipe. The link that says "click for recipe" goes straight to some kind of ad with no other way to move on except close it. That takes you right back where you were with no recipe directions. How do I get to the actual recipe with directions?"
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oreogram 7519240
"I make this and also other variations quite often. As far as the nuts go ...leave them out .. no problem, using pretzels .... they will draw moisture from the fruit...so will not be crispy. The topping does not CHANGE the flavor for sure, so try mini marshmallows ... maybe last 15 min. of bake time. Experiment with others ... this is how recipes are created. Good Luck and (I know you will) ENJOY!!!"

3-Ingredient Lemon Mousse

By: April Woods from mamalovesfood.com

2 Comments

3-Ingredient Lemon Mousse
3-Ingredient Lemon Mousse
This image courtesy of mamalovesfood.com

This recipe for 3-Ingredient Lemon Mousse is so tasty you won't believe it! Make it for your next party or for when you just need a sweet treat in a hurry. Give it a try and see for yourself how easy it is.

"Are you so excited for this little bowl of whipped sunshine?! I know I am! These Three Ingredient Lemon Mousse Cups are so delicious - my eight year old declared them "the best thing you ever made yet, Mom!" and ridiculously easy to prepare. And you could actually make them only two ingredients if you can track down some instant lemon pudding. Good luck, though - I couldn't find it anywhere! Not to worry, though I actually really love the hint of vanilla our pudding added to the mousse."

Click here for the best dessert recipe

Easy

Five Ingredients or LessYes

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3-Ingredient Lemon Mousse
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AuntKarolyn

Aug 20, 2018

This 3-Ingredient Lemon Mousse is such a fun and versatile recipe. It stands on its own as a refreshing Summer dessert, or you can use it, like I have, as a topping on vanilla cupcakes for an unexpected flavor. I have yet to use it as a filling in homemade doughnuts, but that is next on the list. Have fun with this little recipe, it's a sweet treat that you can whip up in a minute.

nataliegrace

Feb 03, 2017

Wow, just three ingredients?! I'll have to remember this recipe for later. Can't wait to make this!

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