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Fried Sugared Taro

By: Cooking with Nart from Cooking with Nart
Updated April 08, 2020
Fried Sugared Taro
Fried Sugared Taro

"This Chinese deep fried sugared taro is as delicious as it looks. In order to make it, you will need just oil (for deep frying), taro, sugar, green onions and just a little bit of salt. This addictive taro snack is not complicated to make at all, and it is so much cheaper when you make it yourself at home than when you order it in a Chinese restaurant. Plus, it can be great with your favorite cup of tea as an afternoon pick me up."

Yields800 Grams

Preparation Time10 min

Cooking Time10 min

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