Cherry Streusel Pie

"This all American cherry pie with crumb topping has fresh cherries, and a buttery crust. It’s a classic that never goes out of style. Most cherry pies are filled with gooey pie filling and not that many cherries, but not this cherry pie recipe. It’s all fruit that is brightened with a splash of bitters and thickened naturally with grated apple and potato starch or corn starch. The result is a dense pie that shows off the fresh cherries."

More Dessert Recipe Ideas for You

We absolutely adore a classic Cherry Streusel Pie, and we think you must have great taste if you enjoy baking it! If you're looking for some new dessert recipes to try, we have a few recommendations in mind that we think you'll love.

For those who enjoy the fruity sweetness of cherry pie, we suggest trying your hand at making a Blueberry Streusel Coffee Cake. This delightful treat features a layer of juicy blueberries nestled between a buttery cake base and a crumbly streusel topping. It's perfect for brunch or enjoying with a cup of coffee in the afternoon.

If you're a fan of the crunchy texture of streusel topping, you might also enjoy making Apple Crisp Bars. These easy-to-make bars feature a buttery shortbread crust, a layer of spiced apple filling, and a generous sprinkling of streusel on top. They're great for packing in lunchboxes or serving as a sweet snack.

For a more decadent option, we recommend trying your hand at making Salted Caramel Chocolate Tart. This indulgent dessert features a rich chocolate ganache filling, a layer of gooey salted caramel, and a crispy chocolate cookie crust. It's sure to impress at a dinner party or special celebration.

We hope these dessert ideas inspire you to get creative in the kitchen and whip up something delicious for your friends and family. Happy baking!

Preparation Time30 min

Cooking Time50 min

Cooking MethodOven