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Grandma's Homemade Apple Crisp

By: Greg Radcliffe from mywifecancook.com
Grandma's Homemade Apple Crisp
Grandma's Homemade Apple Crisp
This image courtesy of primecp.com

"Fresh baked Apple Crisp -- topped with the perfect blend of flour, sugar, oats, cinnamon, and butter."

Serves12 people

Cooking Vessel Size8 x 8 Baking Pan

Instructions

  1. Preheat oven to 375.

  2. Spray 88 inch pan.

  3. Place prepared apples in pan.

  4. Add oats through cinnamon to food processor.

  5. Cut butter into 8 pieces on top.

  6. Pulse until desired crisp consistency I like it once it starts clumping together

  7. Cook for 35-40 minutes or until apples are bubbling.

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