Grandma's Homemade Apple Crisp


Grandma's Homemade Apple Crisp

Grandma's Homemade Apple Crisp
Grandma's Homemade Apple Crisp

"Fresh baked Apple Crisp -- topped with the perfect blend of flour, sugar, oats, cinnamon, and butter."

Serves12 people

Cooking Vessel Size8 x 8 Baking Pan


  1. Preheat oven to 375.

  2. Spray 88 inch pan.

  3. Place prepared apples in pan.

  4. Add oats through cinnamon to food processor.

  5. Cut butter into 8 pieces on top.

  6. Pulse until desired crisp consistency I like it once it starts clumping together

  7. Cook for 35-40 minutes or until apples are bubbling.

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window