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Lemon Blueberry Bars With A Shortbread Crust

"These Lemon Blueberry Bars are made with a lemon curd-like filling dotted with plump, fresh blueberries and baked on top of a shortbread crust. They’re the perfect spring and summer dessert and great for slicing up and bringing to potlucks and parties. Lemon and blueberry are two things that go well together, each with their own unique flavors they bring to the table. Lemon provides a tangy zing while blueberries provide a sweet juiciness. The blueberry lemon filling is baked on a buttery shortbread crust that won’t crumble apart when you pick it up. "
Serves20 Slices
Preparation Time15 min
Cooking Time50 min
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