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Mixed Berry Scone

By: Kelly Stilwell from food, fun & faraway places
Mixed Berry Scone
Mixed Berry Scone

"With flavors of blueberries, raspberries, and just a hint of lemon, these scones will make your tastebuds so happy! They're a perfect breakfast or snack, low calorie, and even Weight Watchers friendly! Try toasting it under the broiler for a minute or two to give it a crisp and slightly crunchy crust. Delicious on their own or with a little butter or clotted cream, you're going to love this recipe! Perfect for a snack any time of the day! "

Yields12 Scones

Preparation Time20 min

Cooking Time25 min

Ingredients

  • 1 c all-purpose flour
  • 1 c white whole wheat flour
  • 2 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 tsp kosher salt
  • 3 T unsalted cold butter
  • 1/2 C skim milk
  • 1 C sugar
  • 1 T lemon zest
  • 1 T fresh lemon juice

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