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Rhubarb Cheesecake Bars Recipe
By: Vicky Pietz from Wholesome Farmhouse Recipes
Rhubarb Cheesecake Bars Recipe
"This rhubarb cheesecake bars recipe has a few steps but is simple to follow and the result is an impressive-looking dessert that will wow your friends and family. The sweet-tart flavor of the rhubarb pairs perfectly with the creamy cheesecake filling. While this tart rhubarb dessert is amazing using fresh rhubarb during rhubarb season, it can be made throughout the year. I have found that you can use frozen rhubarb in many rhubarb recipes interchangeably with fresh. If you are a huge fan of seasonal rhubarb, then this decadent dessert needs to be in your recipe box. "
Serves15 servings
Preparation Time15 min
Chilling Time15 min
Cooking Time50 min
Cooking MethodOven
Cooking Vessel Size9 X 13 Cake Pan
Read NextStrawberry Cheesecake Puffs
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