3-Ingredient Butterfinger Bars


3-Ingredient Butterfinger Bars

3 Ingredient Butterfinger Bars
3-Ingredient Butterfinger Bars

3-Ingredient Butterfinger Bars could not possibly use simpler ingredients. These homemade candy bars are so good that you won't believe that you didn't have to unwrap them. Smooth chocolate covers a mixture of peanut butter and a special secret ingredient. Just cover the logs of the peanut butter combination with the chocolate and chill until the bars are set. Then, take them out of the refrigerator right before you're ready to eat or serve them.

Yields4 dozen candies

Cooking Vessel Size8 x 8 Baking Pan

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I would never in a million years think to use candy corn for the base of these bars. How did you come up with the idea that they would be similar in taste to the crunchy part of a Butterfinger bar? I love that you only have three ingredients. It is kind of hard to mess a recipe like this one up because it is so simple. I like these dishes for days when I want an easy dessert.


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