close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

TheBestDessertRecipes.com

Menu

Free Offer
Incredibly Easy Dessert Recipes: 10 Fun Recipes with Cake Mix

Bake some amazing desserts with these quick and simple cake mix recipes! The amazing recipes included in this FREE eCookbook, Incredibly Easy Dessert Recipes: 10 Fun Recipes with Cake Mix, are sure to become your new go-to dessert recipes.

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Easy Coconut Poke Cake

By: Brandie from thecountrycook.net
Easy Coconut Poke Cake
Easy Coconut Poke Cake
This image courtesy of thecountrycook.net

If you love adding exciting flavor to your run-of-the-mill cake mix recipes, then you'll love this Easy Coconut Poke Cake. You start by preparing white cake according to the instructions on the boxed cake mix, and then you add delicious coconut flavor. This poke cake uses cream of coconut instead of instant pudding, like most poke cakes, for a fresh, natural coconut taste. It also makes this cake sweet and perfectly moist. This cake tastes best if you let it cool in the fridge for a couple hours once you've finished preparing it. This gives the whipped topping a chances to firm and allows the cream of coconut to soak into the cake.

Cooking MethodOven

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It