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Pumpkin Mug Cake
"If you love pumpkin and want a quick, easy treat that's not just for Halloween, this healthy pumpkin mug cake is for you. It takes just five minutes to make! With only a few pantry staples like almond flour and coconut flour, you can whip up this moist and flavorful cake in no time at all. The pumpkin purée gives the cake a rich, autumnal flavor that you will love. You can customize the cake with your favorite toppings, such as whipped cream or ice cream. The Paleo baking flour makes this recipe grain-free and gluten-free. In addition, this recipe is dairy-free and refined sugar-free. If you love pumpkin bread or muffins but don't have time to bake them during the week, try making this healthy pumpkin mug cake instead!"
Serves1 serving
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