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Latest Comments

Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
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oreogram 7519240
"I make this and also other variations quite often. As far as the nuts go ...leave them out .. no problem, using pretzels .... they will draw moisture from the fruit...so will not be crispy. The topping does not CHANGE the flavor for sure, so try mini marshmallows ... maybe last 15 min. of bake time. Experiment with others ... this is how recipes are created. Good Luck and (I know you will) ENJOY!!!"

Chocolate Skeleton Cookies

By: Krystle Smith from bakingbeauty.net

0 Comments

Chocolate Skeleton Cookies
Chocolate Skeleton Cookies
This image courtesy of bakingbeauty.net

"These spooky skeleton cookies are cute and easy enough for kids to make. They look harder than they are to make. Got a gingerbread man cookie cutter and a plastic bag? Then you can make these!"

Click here for the best dessert recipe

Makes24 Cookies

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Chocolate Skeleton Cookies
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