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Scaredy Cat Pie Crust Cookies

By: Carole Burkhard from tootsweet4two.com
Scaredy Cat Pie Crust Cookies
Scaredy Cat Pie Crust Cookies

"Sweet, salty, crunchy and crumbly, Scaredy Cat Pie Crust Cookies are fun to make for Halloween. Made from pre-made refrigerated pie crust, butter, sugar and 2 bottles of edible black sugar sprinkles, these adorable cookies are a hit at Halloween!"

NotesYour fingers will be temporarily stained black from working with the black sprinkles. Plus your guests fingers and tongue will be temporarily stained black. All the better for Halloween!

Click here for the best dessert recipe

Makes36 Cookies

Preparation Time40 min

Cooking Time40 min

Cooking Vessel SizeCookie Sheets

Ingredients

  • 1 package 2-crust (9") refrigerated pie crust dough
  • 1 cup flour
  • 1 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 6 ounces (two 3.25 ounce bottles) of edible black sugar sprinkles
  • tube of edible green sparkle gel
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