Search Term

Enter a search term (optional)


Select One (optional)




Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)


S’mores Cookies

By: Amanda Formaro from
Updated July 26, 2021
Smores Cookies
Smores Cookies

"S'mores cookies are soft, chewy, and jam-packed with all the classic s'mores fixin's! Chewy, gooey, and chocolatey s’mores cookies are truly irresistible little bites of heaven. Packed with marshmallows, chocolate, and graham crackers, these cookies are a year-round treat for your taste buds! S’mores cookies are soft, chewy, and jam-packed with all the classic s’mores fixin’s. These are great when it’s a bit too chilly to get the campfire going, but you’re craving a s’more. "


Preparation Time19 min

Cooking Time5 min

Cooking MethodOven

Cooking Vessel Sizeinsulated baking sheets, electric mixer, cookie scoop, wire cooling rack


  • 1 cup Unsalted Butter
  • 1 cup Light Brown Sugar
  • 3 cups Granulated Sugar
  • 2 Large Eggs
  • 2 teaspoons Vanilla Extract
  • 3 cups All Purpose Flour
  • 1 teaspoon Baking Sada
  • 1 teaspoon Salt
  • 5 (1-ounce) Hershey's Chocolate Bar
  • 9 Graham Crackers
  • 1 cup Mini Marshmallows
  1. Preheat the oven to 375°F. Line two baking sheets with silicone baking mats or parchment paper.

  2. In a stand mixer with a whisk attachment, cream together the butter and sugars for 1 minute. Add the eggs and vanilla and mix until combined.

  3. Visit for full printable recipe.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Orange Creamsicle Cake

Finding a cake recipe that you love can be a challenge, but with this Orange Creamsicle Cake recipe your hunt for the perfect cake… Continue reading: "Orange Creamsicle Cake"

Something worth saving?

Register now for FREE to:

  • SAVE all your favorite recipes
  • ADD personal notes
  • QUICKLY reference your recipes


Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Subscribe Terms of Service Unsubscribe

---- 1 ----


Images from other cooks

There are currently no images from other cooks.

I Love It