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18 Easy Recipes for Dessert

Delicious desserts are a snap with this FREE eCookbook. Whether you're craving something chocolatey or something fruity, you'll find a recipe (or two) in this collection that you'll want to make immediately!

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Latest Comments

barbcat46617 5991526
"july 14.2017 strawberry shortcake cream cake...strawberry curd and whip cream..need receipe please"
barbcat46617 5991526
"need receipe for this cake..strawberry shortcake cream cake"
afelts
"These look like a must try."
Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
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"Tried this recipe? What did you think?"

Apple Praline Pie

By: Randa Derkson from thebewitchinkitchen.com

2 Comments

Apple Praline Pie
Apple Praline Pie
This image courtesy of thebewitchinkitchen.com

"This Apple Praline Pie recipe is everything that is good about fall! Sweetened condensed milk, apples, pecans and cinnamon. I love fall dessert recipes! This Apple Praline Pie is messy but oh-so-good. Isn’t that typical? Let’s face it, the messiest food is always the best tasting. I love the flavours of fall – apples and cinnamon being at the top of the list. I haven’t made an apple pie in years, so I was a little anxious to put together this recipe for an Apple Praline Pie. It really wasn’t hard, because I kept it simple with minimal ingredients. Pies do not have to be intimidating."

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Makes8 slices

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Apple Praline Pie
Apple Praline Pie

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nataliegrace

Sep 23, 2016

This is one of the prettiest pies I've ever seen! Besides, you can't go wrong with apple pie.

CScarnegie

Sep 16, 2016

Oh goodness, this is just gorgeous. Not practical for a first-time pie-maker like me, but it sure is lovely to look at!

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