Mini Pumpkin-Cheescake Apple Pies
These Mini Pumpkin-Cheescake Apple Pies are the ultimate fall desserts. This delicious mini pie recipe marries pumpkin cheesecake and apple pie for the most creative and tasty dessert. The pumpkin cheesecake in this easy dessert recipe is made from scratch with ingredients such as softened cream cheese and sweetened condensed milk. The apple filling is from a can, but feel free to make your own if you want. Any way you slice it, this fall recipe combines two traditionally separate fall favorites and folds them into a sweetened crust. We recommend you make this creative recipe if you want to switch things up.
Makes8 Mini Pies
Cooking MethodOven
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SissieSass
May 29, 2018
Wow, the name of this recipe sure is a mouthful? I am hoping that this dessert tastes as good as it sounds. I know that all of my family loves a good cheesecake. I have heard of making an apple cheesecake and I have even heard of a pumpkin cheesecake, but I have never seen a recipe that calls for both of them in the same cheesy goodness. I am in food heaven.
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