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Poppy Seed Roll

By: Aida Ibisevic from Balkan Lunch Box
Updated February 05, 2021
Poppy Seed Roll
Poppy Seed Roll

"Are you looking for a simple and easy Croatian or Slovenian poppy seed roll recipe? You’ve come to the right place! Not only is this poppy seed roulade made the same way across the region – yes, homemade poppy seed strudel recipe is prepared the same way in Bosnia and Serbia too – but some consider it tastier than chocolate! Poppy seed roll is probably the best known of all the strudels. Deservingly so. (Strudel – you guessed it – is just a fancy word for a roll. So is roulade.) So what is this amazing poppy seed pastry? This poppy seed dessert is simply a roll filled with graphite gray, microscopic poppy seeds ground to flour consistency and then mixed with sugar, grits and milk (this filling tastes tart, gritty and sweet at the same time), encased in the softest dough. "

Cooking MethodOven

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