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Deep Fried Churros At Home

By: Amanda A from
Updated February 03, 2023
Deep Fried Churros At Home
Deep Fried Churros At Home

"I am a huge fan of churros! Every time I go to Disneyland or the fair my first stop is the churro line! I love how crispy they are on the outside and then yummy softness on the inside. If I am being honest I might eat these multiple times a day while there! A while back I introduced you all to my delicious Air Fryer churro recipe that helps me fight my cravings when I am not at the fair or Disney and many of you asked for a deep fried churro recipe tutorial so I decided it was high time to give you an easy step by step guide to deep fried churros. "

Serves2 People

Cooking MethodOven, Skillet

Cooking Vessel Size10 inch saucepan


  • 1 cup Water
  • 1/4 cup Cold unsalted butter, chopped
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon salt
  • 1 cup All-Purpose flour
  • 1 Egg
  • 1 teaspoon Vanilla extract
  • 1/2 cup granulated sugar
  • 2 tablespoons cinnamon
  1. In a heavy bottom saucepan bring water, unsalted butter, sugar, and salt to a low boil. Enough to melt the butter.

  2. Add in the flour and mix until a thick dough forms with a rubber spatula.

  3. Add the dough to a mixing bowl and let cool for 5 mins.

  4. Using a whisk attachment, add egg and vanilla and mix until a looser dough forms. It will resemble pate a choux.

  5. Add your piping tip to the piping bag and cut off the opening at the end so that the dough will clear the tip.

  6. Preheat vegetable oil in skillet.

  7. Pipe 5-6-inch-long strips of dough into the hot oil using a knife to cut off the end. Fry on all sides for about 3-5 mins, until golden brown.

  8. Drain on paper towels and toss in cinnamon sugar.

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