Whipped Coconut Buttercream
"There's nothing better than this recipe for Whipped Coconut Buttercream Frosting. Made completely from scratch, this simple recipe is perfect slathered on cakes, cupcakes, or right from the spoon. It's made with powdered sugar, butter, coconut milk, and vanilla. The end result has a thick, silky texture and a light coconut taste, making it great for any tropical dessert."
Yields2 Cups
Cooking MethodNo Bake
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lcarr
Jul 03, 2017
Mmmm, coconut butter cream frosting! I know my husband will go crazy over this recipe and insist I put it on everything and anything you can add frosting too. He will likely be after me to find a pineapple cake recipe to go with it too. 2 to 4 cups of confectioners sugar seems like an awfully big gap in the amount needed. I guess we just keep adding until we are happy with the consistency.
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