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Latest Comments

barbcat46617 5991526
"july 14.2017 strawberry shortcake cream cake...strawberry curd and whip cream..need receipe please"
barbcat46617 5991526
"need receipe for this cake..strawberry shortcake cream cake"
afelts
"These look like a must try."
Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
Tracie
"Tried this recipe? What did you think?"

Magic Buns

By: Krystle Smith from bakingbeauty.net

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Magic Buns
Magic Buns

"Buttery, flaky rolls covered full of cinnamon sugar. If a pie crust, and a cinnamon roll had a baby it would be these tasty bad boys! The original recipe calls for all spice, but I chose to use cinnamon instead. They remind me a cinnamon roll, but much flakier. They’re not as hard as they look/sound to bake. Most of the time is spent waiting on dough that is chilling ,or rising. Sip on a coffee or latte while you wait!"

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Magic Buns
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