Katharine Hepburn's Favorite Brownies


Katharine Hepburn's Favorite Brownies

Katharine Hepburns Favorite Brownies
Katharine Hepburn's Favorite Brownies

If you're on the hunt for classic desserts, look no further than these delicious Katharine Hepburn's Favorite Brownies. This easy brownie recipe will have your mouth watering from the moment your pan starts baking. Unsweetened chocolate gives the treats their rich and decadent chocolate flavor, something that a lot of other brownie recipes lack. Pieces of chopped walnut are scattered throughout the batter, ensuring that you get at least one salty and crunchy piece with each bite. With just a taste, you'll see why Katherine Hepburn loved these brownies so much.

More Dessert Recipe Ideas for You

Loyal readers, we have a sweet treat in store for you today! If you're a fan of Katharine Hepburn's Favorite Brownies, we have some delicious dessert recommendations that we think you'll enjoy.

For those of you who love the rich and decadent flavor of chocolate, we suggest trying out a recipe for triple chocolate chip cookies. These cookies are packed with three types of chocolate chips, creating a gooey and indulgent treat that is sure to satisfy your sweet tooth.

If you're looking to impress your friends and family with a homemade dessert, we recommend trying your hand at making a classic tiramisu. This elegant Italian dessert features layers of coffee-soaked ladyfingers and creamy mascarpone cheese, balanced perfectly with a hint of rich cocoa powder on top.

And for those of you who are craving something light and refreshing, we suggest whipping up a batch of lemon bars. These tangy and sweet treats are perfect for warmer weather or as a palate cleanser after a heavy meal. The buttery shortbread crust pairs wonderfully with the zesty lemon filling, creating a dessert that is both bright and satisfying.

No matter what type of dessert you're in the mood for, we hope these recommendations inspire you to get baking in the kitchen. Happy baking, dear readers!


Preparation Time20 min

Cooking Time40 min

Cooking MethodOven

Cooking Vessel Size8 x 8 Baking Dish

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Have you ever added maraschino cherries to this recipe? I seen that ingredient in a similar brownie, and I thought that might make a good variation of this recipe if you wanted something different. I like that this recipe has unsweetened chocolate in it instead of sweetened. I think it gives it a rich flavor.


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