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Latest Comments

barbcat46617 5991526
"july 14.2017 strawberry shortcake cream cake...strawberry curd and whip cream..need receipe please"
barbcat46617 5991526
"need receipe for this cake..strawberry shortcake cream cake"
afelts
"These look like a must try."
Elaine
"When I was looking at the instructions for this recipe, it did not say what size loaf pan to use. I used an 8 X 4 inch loaf pan and this seemed to small. Next time I will try a larger loaf pan or a 9 inch square pan. I used a large lemon for this recipe and also used a little lemon extract to add a little more flavor to the batter. And for the glaze I simply used the 1 1/3 cups of powdered sugar, milk and added lemon extract and mixed to spreading consistency. This is a wonderful cake that is light, moist and tastes delightful."
Tracie
"Tried this recipe? What did you think?"

White Chocolate Chip and Cranberry Blondies

By: Blair Lonergan
Updated November 09, 2019
White Chocolate Chip and Cranberry Blondies
White Chocolate Chip and Cranberry Blondies

"All of the flavors that you love in a Starbucks Cranberry Bliss Bar! These Blonde Brownies with White Chocolate and Cranberries are buttery, thick, chewy and even better than their coffee shop counterpart! Prepare a batch of bars to share with friends and family for a festive and easy holiday dessert. If you're someone who enjoys indulging in Christmas cookies or sharing baked goods with loved ones, then this white chocolate blondie recipe is a must-make this season! I borrowed the delicious flavor combination of cranberries and white chocolate chips that we all know and love in the Starbucks Cranberry Bliss Bars, and packed them into Ina Garten's classic blondies recipe. With a few simple twists on The Barefoot Contessa's original, these simple cookie bars become a festive, seasonal treat! "

Click here for the dessert recipe

Yields16 bars

Preparation Time15 min

Chilling Time1 hr

Cooking Time30 min

Cooking MethodOven

Cooking Vessel Size9 x 13 baking pan

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White Chocolate Chip and Cranberry Blondies
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